Monthly Archives: January 2012

Over the Christmas holiday my mum served a lovely Cauliflower and Spiced Lentil dish. I am not a big fan of cauliflower but it was so good and I had seconds and thirds. I really wanted to give Em some … Continue reading →

Somewhere between a stew and a risotto this was going to be your standard beef stew til I realised we didn’t have many vegetables , you could use less pearl barley for a sloppier stew.  The beer gives a lovely … Continue reading →

1. Beer Braised Beef Ribs, 2. Wet Garlic and Preserved Lemon Risotto with Slow Roasted Tomatoes, 3. Orange and Cardamom Baklava, 4. Damson Ice Cream, 5. Stubby Beans, 6. Caldo Verde – Spring Green , Chorizo, Broad Bean Soup, 7. … Continue reading →