Category Archives: April

Purple Sprouting Broccoli Dipped in Boiled Egg

Posted on April 5, 2010 by

After Devilled Kidneys yesterday another luscious breakfast this morning and a headstart on my five-a-day. Tender stems are sweet and the purple flour heads perfectly soak up the yolk. All you need to do is soft boil the eggs , … Continue reading →

Posted in April, Lamb, Meat, Meat , Joints, Steaks and Sausages, Spring | 8 Comments

Devilled Kidneys

Posted on April 4, 2010 by

I know this might turn a lot of peoples stomachs but I think Devilled Kidneys are a heavenly breakfast prepared by lovely Nick and sets you up right for the day just the right amount of meat and heat the … Continue reading →

Posted in April, Lamb, Meat, Meat , Joints, Steaks and Sausages, Spring | 4 Comments

Lamb Chops with Daal and Homemade Naan

Posted on April 3, 2010 by

Lamb is traditional for Easter Sunday, but I got a headstart on  Good Friday night  Indian influenced lamb chops with daal and freshly made naan bread. These little lamb chops are perfect for eating with your fingers they stay pink … Continue reading →

Posted in April, Lamb, Meat, Meat , Joints, Steaks and Sausages, Spring | 4 Comments

Seared Duck Breast with Rice Noodles , Purple Sprouting Broccoli & Chinese Spiced Broth

Posted on April 1, 2010 by

Everything I eat has to have a lot of flavour at the moment, chilli spice , zingy pickle or smoked , breakfast of marmite toast with pickled jalepenos it’s attracting comments, apparently even my coat smelt of curry this week … Continue reading →

Posted in April, Spring | 3 Comments

Sushi

Posted on April 28, 2008 by

Its the 50th anniversary of conveyor belt sushi restaurants Neatorama reports the first conveyor belt sushi Mawaru Genroku Sushi opened in Osaka in 1958. Actually I went to Yo Sushi the largest chain of conveyor belt sushi restaurants in the … Continue reading →

Posted in April, Summer, Uncategorized | Tagged , , , , , | 2 Comments

Oatmeal Coconut and Raisin Cookies

Posted on April 26, 2008 by

I was feeling sad today , its come upon me a bit suddenly this time , I wasn’t really prepared things have been hectic recently and suddenly calmed down so I needed something meditative , mixing together ingredients that would … Continue reading →

Posted in April, Summer | Tagged , , , , | 1 Comment

Harira

Posted on April 22, 2008 by

During the week I am pretty much vegetarian some meat will creep in but if I am honest its mostly vege food . However weekends with the lovely boyfreind Nick do tend to be more meaty with pies stews casseroles … Continue reading →

Posted in April, Summer | Tagged , , , , , , , , | 4 Comments

Rhubarb and Ginger Upside Down Cake

Posted on April 21, 2008 by

Rhubarb is in season , rhubarb is in season sing it to the hills . Last year I made a beautiful Rhubarb Tart . This weekend I pottered around making a rhubarb and ginger upside down cake . Fantastically moist … Continue reading →

Posted in April, Summer | Tagged , , , , | 6 Comments

Chick Pea , Kale and Spicy Lamb Meatball Stew

Posted on April 20, 2008 by

Spicy Lamb Meatballs To make 20 X 2cm diameter meatballs 200g of lamb mince 1 egg – beaten 2 cloves of garlic finely minced 1 heaped teaspoon of dried chilli 1 heaped teaspoon of coriander seeds ground Mix together all … Continue reading →

Posted in April, Summer | Tagged , , , , , , | 4 Comments

Date Balls and Morrocan Cuisine

Posted on April 20, 2008 by

I have nasty cold which would make walking impossible its making breathing quite difficult so its a weekend in the City of Bristol watching The Mighty Boosh on DVD and watching the raindrops roll down the windoes Headed out for … Continue reading →

Posted in April, Summer | Tagged | 6 Comments