Tag Archives: red

Bunny and Barley Stew

Posted on December 10, 2008 by

When the whole is greater than the sum of the two parts. This was totally based on needing to put something together in rush tonight.  I had some rabbit joints in the freezer cooked ages ago ,but not a lot. … Continue reading →

Posted in December, Winter | Tagged , , , , | 3 Comments

Roasted Oyster Mushrooms with Butternut Squash , Red Onion , Walnuts and Thyme

Posted on November 2, 2008 by

After gathering nearly 1kg of oyster mushroom towards the end of a walk , I had totally missed it but my eagle eyed assistant spotted a huge amount growing on a stump towards the end of our walk around Hartington … Continue reading →

Posted in Autumn, November, Wild Food | Tagged , , , , , , , , , , | 3 Comments

Red and Green Lentil Pasta Sauce

Posted on May 27, 2008 by

I have not been my usual prolific posting self recently getting my head around some exciting work projects involving some London commuting well as my regional work. It all come at a bit of a rush and has been evenings … Continue reading →

Posted in May, Summer | Tagged , , , , | 6 Comments

Sozzled Slow Roast Lamb

Posted on December 30, 2007 by

There really are lots and lots of sheep in Wales , so you have to have lamb really just to eat your way through them Always tempted to add tomatoes to my slow roast lamb but in Wales we had … Continue reading →

Posted in December, Winter | Tagged , , , , , | 1 Comment

Lentil and Red Pepper Soup

Posted on August 2, 2007 by

Very easy Two cups of red lentils, a large red pepper three cloves of garlic. Pour over a two pints of boiling water simmer for 30 minutes . Puree It was very cold today raining cannot believe that in August … Continue reading →

Posted in August, Summer | Tagged , , , , | Leave a comment