Becky a 30 something old Brit , living in Nottingham,UK, Though this blog and I started our lives in Bristol.
I love to cook with seasonal fresh and often wild ingredients from foraged ingredients from the city and country.
If you like what you see or have some suggestions please send me an email at email@example.com or leave a comment on my blog
Monthly Archives: December 2008
Last year chocolate truffles went down very well , and though Nick the lovely boyfriend has assumed responsibility for the majority of the Christmas gift making I found a lovely jar blue and white jars filled with stem ginger that … Continue reading
Things have been very manic lately I have been working long hours , commuting and with more than the odd work Christmas I have been left with little time to do any real food shopping which has meant raiding the … Continue reading
When the whole is greater than the sum of the two parts. This was totally based on needing to put something together in rush tonight. I had some rabbit joints in the freezer cooked ages ago ,but not a lot. … Continue reading
Got home after a horrible day how much did I need a hug but soup had to do , hearty and delicious simple vegetable soup with pot barley , this should be a very chunky soup the pot barley gives … Continue reading
Spurred on by the now annual Eat Christmas Cookies at Food Blogga I am busy making Christmas cookies, these might not be an obvious Christmas recipe but the red cranberries and green pumpkin seeds seem pretty festive . You could … Continue reading
Bought these pink peppercorns and just wanted to use them straightaway, luckily there was some pork reduced . Pink peppercorns are not true peppercorns but similar tasting berries which have a delicate and fragrant, combining them with fresh vanilla pods … Continue reading