Becky a 30 something old Brit , living in Nottingham,UK, Though this blog and I started our lives in Bristol.
I love to cook with seasonal fresh and often wild ingredients from foraged ingredients from the city and country.
If you like what you see or have some suggestions please send me an email at email@example.com or leave a comment on my blog
Monthly Archives: May 2011
After a lovely roast chicken last weekend , I put the bones covered with water into the slow cooker on low for 4 hours resulting in a lovely rich chicken stock that screamed risotto. As a main ingredient I was … Continue reading
As I have got older weekends have changed and the food I eat has changed to suit . I used to need a hearty Saturday breakfast to soak up Friday night post work cocktails, now I am more likely … Continue reading
Just because it’s summer doesn’t mean I want to give up big Sunday roast joint ( if only for the leftovers) . In summer though, out go the vegetables and in come the lighter salad ingredients . This weekend we … Continue reading
I love smoked fish and could happily eat it every day, the smoking gives fish an extra richness delicious in salads, fishcakes , pate. Thanks to Smiths Smokerys’ regular stall at Farmers Markets in the East Midlands , I … Continue reading