Becky a 30 something old Brit , living in Nottingham,UK. Though this blog and I started our lives in Bristol nearly 10 years ago.
I love to cook with seasonal fresh and often wild ingredients from foraged ingredients from the city and country.
If you like what you see or have some suggestions please send me an email at firstname.lastname@example.org or leave a comment on my blog
Monthly Archives: February 2015
This is an alternative to chinese crispy duck pancakes , delicious from Chinese restaurants but a pain to cook at home , I’ve done it but burnt fingers from stripping boiling duck really aren’t worth it . In this a … Continue reading