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Girl Interrupted Eating

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Foraging and Feasting. A food blog from Nottingham in the UK

Category: Season

Cookbook : Leon Baking & Puddings : Spelt and Walnut Loaf , Damson Parfait

Another cookbook to kick my cooking muscles back into gear this time for Leon restaurants the takeout restaurants tick all … More

Slow Cooked Sausage and Beans

This is definitely not a normal August dish but as I write this it is grey and drizzling, feels more … More

Portabello Stuffed Mushroom Burgers with Tomato Salsa

I love the big portabello mushrooms we get in the vegebox. They are lovely make just seasoned and grilled in … More

Honey and Raspberry Semifreddo

Prior to my pregnancy I  didn’t really like ice cream, I aways felt a bit to creamy and I preferred … More

Cucumber , Radish and Broad Bean Salad with Radish Leaf and Feta Pesto

One of the signs of early labour is something called nesting, women report a strong urge to clean. Nesting is … More

Tomato, Onion and Potato Tart

The greengrocers have gluts of cherry tomatoes on sale at the moment. It was just as well I got a … More

Pasta with Broad Beans Peas and Spinach & Feta Pesto

This time of year it’s hard not to go a bit wild in the greengrocers , eating seasonally means having … More

Gammon and Pea Risotto

For a bargain joints you really cannot beat a gammon hock ( smoked or unsmoked) less than £2 a piece. … More

Midlands Food Bloggers Meetup at 99 Station St , Staffordshire Fine Foods and a Summer Caldo Verde

On Saturday I took the quick train journey from Nottingham  to Burton on Trent ,  .Once the heart of brewing … More

Persian Chicken Stew with Pomegranate and Almonds

This recipe is I am afraid a shameless rip off of Stewed founder Alan Rosenthals take on Khoresht fesenjan,  a … More

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About Me

Becky

Becky a 40 something old Brit , living in Nottingham,UK. Though this blog and I started our lives in Bristol nearly 10 years ago.

I love to cook with seasonal fresh and often wild ingredients from foraged ingredients from the city and country.
If you like what you see or have some suggestions please send me an email at beckayork@gmail.com or leave a comment on my blog

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