Honey and Raspberry Semifreddo

Prior to my pregnancy I didn’t really like ice cream, I aways felt a bit to creamy and I preferred … More

Seared Salmon with Runner Beans dressed with Horseradish , Garlic and Lemon.

Walking along the canal bank the other day I spotted some Horseradish growing , it looks a little like dock … More

Recently I found a second-hand copy of , “The Man Who Ate Everything” by Jeffrey Steingarten, a collection of essays … More

I cannot visit my in-laws this time of year without coming away with a tonne of homegrown goodies. They are … More

My Mum is an amazing cook, she was also until recently a full time family doctor . When I was … More

This week a very nice researcher from BBC Nottingham sent me a message , they were doing a piece on … More

Summer berries and currants are now in season. We don’t have any fruit bushes in the garden but wandering along … More

I am determined to master filleting fish, it’s one of those skills that once mastered makes you look wholly professional. … More

15 years ago I ate my first Thai food in a restaurant called Bankok round the corner from my house … More

The greengrocers was selling massive boxes of perfectly ripe Apricots. I was seduced by their intoxicating scent and colour, pale … More