Tag Archives: and

Roasted Oyster Mushrooms with Butternut Squash , Red Onion , Walnuts and Thyme

After gathering nearly 1kg of oyster mushroom towards the end of a walk , I had totally missed it but my eagle eyed assistant spotted a huge amount growing on a stump towards the end of our walk around Hartington … Continue reading

Posted in Autumn, November, Wild Food | Tagged , , , , , , , , , , | 3 Comments

Salmon cured with beetroot and vodka, with cream cheese on malted toast

Overly luxurious brunch, this is what happens when I am left to my own devices There was beetroot in the vegebox  .Curing salmon is so easy and this  beetroot and vodka marinade,  gives a beautiful colouring , rich tasting not … Continue reading

Posted in Autumn, September | Tagged , , , , , , , , , , | 7 Comments

Oatmeal Coconut and Raisin Cookies

I was feeling sad today , its come upon me a bit suddenly this time , I wasn’t really prepared things have been hectic recently and suddenly calmed down so I needed something meditative , mixing together ingredients that would … Continue reading

Posted in April, Summer | Tagged , , , , | 2 Comments

Roasted Pork Loin with Apple and Apricot Stuffing

After a busy week, gentle Saturday walking in Wales and an easy dinner of Roasted Pork Loin stuffed with apple and apricots , served with baked celeriac and stilton , and vegebox red cabbage. Once prepared everything cooks in the … Continue reading

Posted in November, Pork, Winter | Tagged , , , , , , , | 5 Comments