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Girl Interrupted Eating

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Foraging and Feasting. A food blog from Nottingham in the UK

Tag: coriander

Chinese Spiced Pork Loin with Cucumber and Coriander Salad

A few months ago it was all over the news that Pig Farmers in the UK were in crisis the … More

chinese, coriander, Cucumber, Loin, Pork, recipe, spiced

Winter tabbouleh

The weather has just gone very hot and up for more assembly that cooking , The vegebox was awash with … More

bulgar wheat, cauliflower, coriander, pomegranate, Salad, Winter tabbouleh

Harira

During the week I am pretty much vegetarian some meat will creep in but if I am honest its mostly … More

algerian soup, beans, chick peas, cinamon, coriander, garlic, Harira, parsley, Rice

Chick Pea , Kale and Spicy Lamb Meatball Stew

Spicy Lamb Meatballs To make 20 X 2cm diameter meatballs 200g of lamb mince 1 egg – beaten 2 cloves … More

Chick Pea, coriander, Kale, Lamb, Meals, Meatball, Stew

Three Bean Chilli

First weekend in two months is hasn’t rained lots of long walks round water making friends with the wildlife in … More

Bean, chick peas, Chilli, coriander, Haricot Beans., Red Kidney Beans, three, Tomato

Cabbage & Chickpea soup

The flight home gave me a viscious cold , so made some hearty soup using a tasty cabbage from my … More

Cabbage, chick peas, coriander, Onion, Paprika, recipe, Soup, tomatoe

Noodle Soup

My little brother is currently exploring south east asia, an amazing photographer he is making me insanely jealous with his … More

Chilli, coriander, lime juice, noodle, sauce, Soup, soy, tofu, udon

Pulses and Grains

Currently pretending to be very healthy with piles of grain and pulse based salads. Beetroot , Goats Cheese Beluga Lentils … More

Bean, Beetroot, Beluga, Cheese, coriander, Goats, Goats Cheese, Lemon, Lentils, picnic, preserved, Quinoa, Salad, three, thyme

Are you asking… chilli?

Out this Friday night for the first time in ages , brought some people back for desperately needed chilli . … More

beef, Chilli, coriander, kidney beans, recipe

About Me

Becky

Becky a 40 something old Brit , living in Nottingham,UK. Though this blog and I started our lives in Bristol nearly 10 years ago.

I love to cook with seasonal fresh and often wild ingredients from foraged ingredients from the city and country.
If you like what you see or have some suggestions please send me an email at beckayork@gmail.com or leave a comment on my blog

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