Becky a 30 something old Brit , living in Nottingham,UK, Though this blog and I started our lives in Bristol.
I love to cook with seasonal fresh and often wild ingredients from foraged ingredients from the city and country.
If you like what you see or have some suggestions please send me an email at email@example.com or leave a comment on my blog
Tag Archives: food
BBC Good Food Show definitely lives up to its name …. hundreds of stalls , plenty of tasting and demonstrations . It was my first time but there were clearly lots of regulars envy-inducingly well equipped with shopping trolleys. My … Continue reading
After a huge long lie in this morning , plenty of walking in the woods this afternoon. The fungi are beginning to appear on mass lots of hedgehog fungus Amazingly I also found the Beefsteak fungus above , this is … Continue reading
Having made some lovely Elderflower cordial last weekend after a long walk along the Kennet and Avon Canal towpath these were a delicious cool taste of summer , a look incredibly pretty . Jelly is one of those minimum effort … Continue reading
The first Sunday of the month is a magical time its the Slow Food Market in Bristol, although we do have a Farmers Market its on a Wednesday afternoon which is a tricky time to make it into two . … Continue reading
Lovely warm sunshine today despite the threat of rain. I at home this weekend so managed to clean my flat from top to bottom, the sunshine was beautfilly illuminating all the dusty corners when I woke up the morning . … Continue reading
Whitby on the coastal edge of the North Yorkshire Moors is a place I visited as a child and after nixing the camping plans a few weeks ago with snow and frost coming in the long bank holiday saw another … Continue reading
The second day of the Nokia International Food Blogging Event , I have to confess to forgoing breakfast in the hotel . Still full from yesterday , arriving with the group at Borough Market we were all immediately distracted by … Continue reading
Sorry for the gap in posting , I have been in London for two days meeting up with international foodbloggers to learn more about using mobile technology to support blogging organized by Nokia . It feels like the technology has … Continue reading
It feels like spring is just around the corner with an early Easter we are heading back up to Yorkshire, the site of many a happy childhood holiday and where I first introduced Nick to the joys of wild garlic … Continue reading