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Girl Interrupted Eating

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Foraging and Feasting. A food blog from Nottingham in the UK

Tag: preserved

Mashed Broad Beans with Preserved Lemon & Mint on Walnut Toast

This isn’t just beans on toast , this is organic Riverford broad beans on homeade walnut bread toast …. it … More

beans, Bread, broad, Lemon, mashed, Mint, preserved, Toast, walnut, with

Pulses and Grains

Currently pretending to be very healthy with piles of grain and pulse based salads. Beetroot , Goats Cheese Beluga Lentils … More

Bean, Beetroot, Beluga, Cheese, coriander, Goats, Goats Cheese, Lemon, Lentils, picnic, preserved, Quinoa, Salad, three, thyme

About Me

Becky

Becky a 40 something old Brit , living in Nottingham,UK. Though this blog and I started our lives in Bristol nearly 10 years ago.

I love to cook with seasonal fresh and often wild ingredients from foraged ingredients from the city and country.
If you like what you see or have some suggestions please send me an email at beckayork@gmail.com or leave a comment on my blog

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