Chorizo, Broad Bean , New Potato and Feta Salad with Parsley Mint and Lemon

This is another example of the lovely Nick pulling out all the stops to get me to blog the food … More

Salt Marsh Lamb with Grilled Salads

The second Sunday of the month Bristol Slow Food Market which we are steadily eating our way through this … More

The first Sunday of the month is a magical time its the Slow Food Market in Bristol, although we do … More

At the end of the day and a strangely inspiring team meeting , I walked back to the train station … More

This morning at the train station a more than slight embarassment when a tonne of smelly wild garlic unleashed a … More

The weather has just gone very hot and up for more assembly that cooking , The vegebox was awash with … More

Yesterday after a cloudy start , it was warm and lovely here in the South West , I walked home … More

Grilled Lettuce , I know it sounds very very wrong but it works very very well. Really intensifies the vegetable … More

Long long days and 3/4hr wait on a very cold train platform got home a little grumpy with ingredients for … More

It feels like spring is just around the corner with an early Easter we are heading back up to Yorkshire, … More