Overly luxurious brunch, this is what happens when I am left to my own devices There was beetroot in the vegebox .Curing salmon is so easy and this beetroot and vodka marinade, gives a beautiful colouring , rich tasting not … Continue reading
Cooking dinner for my mum last night , no boyfreind and no stepdad a Girls Night in , these were starters /canapes assembled quickly eaten with some delicious white wine and a proper catch up . I love the combination … Continue reading
This was the Valentines Dinner I had planned to be light and a lot prepared in advance but with some lovely colours bit risky as I had never made any of these things before . Quite successully secreted alcohol in … Continue reading
Becky a 30 something old Brit , living in Nottingham,UK. Though this blog and I started our lives in Bristol nearly 10 years ago.
I love to cook with seasonal fresh and often wild ingredients from foraged ingredients from the city and country.
If you like what you see or have some suggestions please send me an email at beckayork@gmail.com or leave a comment on my blog
