Autumn Coleslaws

Loving these psychedelic purple and orange coleslaws – crunchy autumn alternative to slow- braised red cabbage. This Cabbage Fennel and … More

Celeriac Remoulade

The one vegetable I look forward to every year in celeriac, nicknamed the ugly vegetable it’s thick skin rough , … More

Weekends this time of year need to include striding knee deep in piles of golden autumn leaves and returning to … More

Last weekend at the East Midlands Food Fair held annually at Melton Mowbray. I was really excited to see a … More

Adobo is a method of cookery from the Philippines characterised by stewing meat in vinegar, at first glance I thought … More

Its been a very very busy week, two massive events and a two day team away day accompanied by some … More

Saturday night dinner this is super warming don’t worry about the large amount of chilli the peanut butter really calms … More

This is adapted from Nigel Slaters Very Good Chocolate Brownies , they are an insane hit of fudgey chocolate and … More

This is fancy sausage and homemade baked beans, a lovely comfort dish to come home to a think it improves … More

Brr what do you do when its cold and you are home late from work . Smirkt at your domestic … More