Lime Pickle

After the success of a Brinjal pickle over the summer I wondered if I could repeat the success with another … More

Tofu and Chinese Mushroom Stir Fry

I have been foraging properly picking sloes and rosehips but these require preperation, so something quick and what is quicker … More

Bought these pink peppercorns and just wanted to use them straightaway, luckily there was some pork reduced . Pink peppercorns … More

Dinner for my mum last night, it had to be this shoulder of lamb since I need to make some … More

How is this for frugal cooking, really smacks of the seventies but trust me its lovely . You could add … More

After a huge long lie in this morning , plenty of walking in the woods this afternoon. The fungi are … More

Its still the Asparagus season in the UK lasts just eight weeks from May to June so says British Asparagus … More

A few months ago it was all over the news that Pig Farmers in the UK were in crisis the … More

Having made some lovely Elderflower cordial last weekend after a long walk along the Kennet and Avon Canal towpath these … More

The first Sunday of the month is a magical time its the Slow Food Market in Bristol, although we do … More